Scump and Roast Beef Scump and Kenzlie Tatto

Roast beef has been a dinner table staple for many years. Information technology'due south a food that pleases fifty-fifty the pickiest of eaters, it'southward adequately inexpensive and information technology's easy to melt. It's also versatile. You tin add all sorts of herbs and spices to create a rich new flavor, and it goes with practically everything. It's casual enough to make full a sandwich but fancy enough to serve at a dinner political party. If you lot have a roast to cook or you accept leftovers and aren't sure what to do with them, here are some ideas:
Tacos
Everyone loves tacos, and yous tin fill them with practically any blazon of protein, including roast beefiness. Shred the beefiness, and add together it to a warm tortilla along with some of your favorite toppings. You can plow it into a delicious Tex-Mex meal or just add cheese and sauce to make a taco version of a roast beef and cheddar sandwich.

Beef Stew
If you lot need something hearty on a cold wintertime mean solar day, beef stew will hit the spot. Only add your favorite veggies, like sliced carrots, potatoes, onions and mushrooms, and any herbs and seasonings yous like. Melt it in h2o, broth or stock, and thicken it with flour or cornstarch.

Chili
Another hearty dish that will keep you lot warm and full when it'southward cold outside is chili. If you typically add together a protein to your chili, just substitute roast beef. It'll taste cracking mixed with the tomatoes, peppers, onions, beans and other flavors.

Cheesesteak Sandwich
If yous dearest a Philly cheese steak sandwich, y'all tin can really brand information technology with roast beef instead of the usual cuts of steak yous may apply. Simply melt the beef with dark-green bell peppers to add flavor, and piece it thin before adding it to your bun. Peak it with provolone cheese, some of the peppers from the dish and mustard and mayo.

Beef Quesadillas
Getting back to the Tex-Mex, as it turns out, roast beefiness makes amazing quesadillas. All yous need are tortillas, cheese and butter or oil. Yous can make them in a skillet or bake them in the oven and dip them in sour cream or salsa.

Shredded Barbecue
Charcoal-broil is huge, particularly in the South in states like North Carolina, Tennessee and Texas, but most of the time it's fabricated from pulled pork. If you don't eat pork or y'all desire to use that roast, endeavour shredding it upwards and calculation your favorite barbecue sauce. Swallow it lone with your favorite barbecue sides, similar coleslaw, or throw it on a bun for a sandwich.

Beef Stroganoff
Beef stroganoff is another 1 of those classic dinner dishes, and yous can make it with roast beefiness. Equally a matter of fact, information technology's super easy, and then it'southward great for those nights when you don't have much fourth dimension to cook. Cut the beef into small pieces, brown them in a skillet and then add together the ingredients from the recipe of your choice. Once it'south warm and the meat is fully cooked, you can serve it over rice or pasta.

Shepherd's Pie
If it'due south comfort food you seek, why not turn that roast beefiness into a big dish of shepherd's pie? Chop up your roast beef, and cook it with onions, garlic mixed vegetables, gravy, Worcestershire sauce and salt and pepper. Spread mashed potatoes on top, and bake it until it'due south fully heated.

Pizza
If people can put pineapple on a pizza, they can put annihilation on a pizza, including roast beefiness. Chop it upward, and add together it to any pizza recipe, along with your other favorite toppings. You can also try a Philly cheesesteak version by topping the pizza with the beef, peppers, onions and provolone cheese.

Archetype Roast Beef and Vegetables
Last simply not least is everyone'south favorite old standby: sliced roast beef with vegetables. It'south something yous can throw into the slow cooker and cook while y'all're working all day, or information technology'south something you lot can serve upwardly for a special Lord's day dinner. Peas, carrots, potatoes and dark-green beans are all swell options for sides. Simply don't forget to brand the gravy.

Source: https://www.questionsanswered.net/article/the-best-ways-to-cook-roast-beef?utm_content=params%3Ao%3D740012%26ad%3DdirN%26qo%3DserpIndex
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